South Side Permaculture Park

New Content Added Regularly!

  • About
    • How To Use This Website
  • Plant Profiles
    • American Filbert (Hazelnut)
    • American Persimmon
    • Anise Hyssop
    • Arugula
    • Barberry
    • Beans
    • Blackcap Raspberry
    • Bracket Fungi
    • Bronze Fennel
    • Carrots
    • Chamomile
    • Chanterelle
    • Chestnut
    • Chicken of the Woods
    • Chickweed
    • Chicory
    • Comfrey – Bocking 14
    • Coreopsis
    • Crimson Clover
    • Curly Kale
    • Dandelion
    • Dill
    • Echinacea
    • Elderberry
    • Fall Gold Raspberry
    • Garlic
    • Garlic Mustard
    • Henbit
    • Hickory
    • Honey Locust
    • Jelly Ear
    • Lemon Balm
    • Marigold
    • Miatake
    • Mint
    • Miscanthus Grass
    • Mulberry
    • Mullein
    • Nanking Cherry
    • Nasturtium
    • Nettle
    • Oak
    • Onion
    • Onion Grass
    • Oyster Mushrooms
    • Plantain
    • Radish
    • Red Winecap
    • Sea Kale
    • Seaberry
    • Skirret
    • Sorrel
    • Squash
    • Tomato
    • Turkey Tail
    • Turkish Rocket
    • Velvet Leaf
    • Violet
    • Violet Polypore
    • Walnut
  • Principles & Ethics
    • Earth Care
    • People Care
    • Fair Share / Surplus Return
    • Observe & Interact
    • Catch & Store Energy
    • Obtain a Yield
    • Apply Self-Regulation & Accept Feedback
    • Use & Value Renewable Resources & Services
    • Produce No Waste
    • Design from Patterns to Details
    • Integrate Rather than Segregate
    • Use Small & Slow Solutions
    • Use & Value Diversity
    • Use Edges & Value the Marginal
    • Creatively Use & Respond to Change
    • The Problem Is the Solution
  • Processes & Techniques
    • Building a Cold Frame for Season Extension
    • Building a Pallet Composter
    • Chop-n-Drop Living Mulch
    • Composting
    • Designing and Building a Forest Garden
      • The Layers
    • Edible Lawns
    • Suspended Miscanthus Shelf
    • Building an A-Frame Level and Contour Mapping
    • Building a Swale
  • Recipes
    • (Mushroom) Turkey Jerkey
    • Comfrey & Plantain Healing Salve
    • Cream of Mushroom Soup
    • Dandelion Salad
    • Easy Tomato Basil Sauce (for canning)
    • Homemade Soup Broth
    • Kale/Rocket Chips, Dande-Crisps
    • Lemony Sorrel & Kale Salad
    • Pesto
    • Rocket, Kale, & Potato Soup
    • Stress-Free Hyssop Tea
    • White Bean Socca Flatbread
  • Structures
    • Bus Stop / Bulletin Board
    • Calitheatre
  • Downloads
  • Partners
  • References

Use & Value Renewable Resources & Services

Sources of energy and materials that replenish themselves should always be sought after over those that will be exhausted.

#BurnCaloriesNotOil

Use & Value Renewable Resources & Services Posts Back to Principles and Ethics

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Check Out Our Posts

  • August 2019 (1)
  • July 2019 (2)
  • April 2019 (1)
  • March 2019 (4)
  • February 2019 (3)
  • January 2019 (2)
  • December 2018 (3)
  • November 2018 (5)
  • October 2018 (5)
  • September 2018 (4)
  • August 2018 (4)
  • July 2018 (4)
  • June 2018 (6)

Post Categories

  • Books (2)
  • Catch & Store Energy (7)
  • Design from Patterns to Details (8)
  • Earth Care (12)
  • Events (5)
  • Fair Share (4)
  • Food Security (9)
  • Foraging (6)
  • Garden Updates (3)
  • Obtain a Yield (9)
  • People Care (13)
  • Permaculture Principles (33)
    • Apply Self-Regulation & Accept Feedback (6)
    • Creatively Use & Respond to Change (5)
    • Integrate Rather than Segregate (10)
    • Observe and Interact (13)
    • Produce No Waste (11)
    • The Problem is the Solution (8)
    • Use & Value Renewable Resources & Services (10)
    • Use and Value Diversity (8)
    • Use Edges & Value the Marginal (10)
  • Philosophy of the SSPP (5)
  • Processes & Techniques (3)
  • Stuctures (3)
  • Uncategorized (8)
  • Use Small & Slow Solutions (6)

Pages

  • About
    • How To Use This Website
  • Plant Profiles
  • Principles & Ethics
    • Earth Care
    • People Care
    • Fair Share / Surplus Return
    • Observe & Interact
    • Catch & Store Energy
    • Obtain a Yield
    • Apply Self-Regulation & Accept Feedback
    • Use & Value Renewable Resources & Services
    • Produce No Waste
    • Design from Patterns to Details
    • Integrate Rather than Segregate
    • Use Small & Slow Solutions
    • Use & Value Diversity
    • Use Edges & Value the Marginal
    • Creatively Use & Respond to Change
    • The Problem Is the Solution
  • Processes & Techniques
    • Building a Cold Frame for Season Extension
    • Building a Pallet Composter
    • Chop-n-Drop Living Mulch
    • Composting
    • Designing and Building a Forest Garden
      • The Layers
    • Edible Lawns
    • Suspended Miscanthus Shelf
    • Building an A-Frame Level and Contour Mapping
    • Building a Swale
  • Recipes
    • (Mushroom) Turkey Jerkey
    • Comfrey & Plantain Healing Salve
    • Cream of Mushroom Soup
    • Dandelion Salad
    • Easy Tomato Basil Sauce (for canning)
    • Homemade Soup Broth
    • Kale/Rocket Chips, Dande-Crisps
    • Lemony Sorrel & Kale Salad
    • Pesto
    • Rocket, Kale, & Potato Soup
    • Stress-Free Hyssop Tea
    • White Bean Socca Flatbread
  • Structures
    • Bus Stop / Bulletin Board
    • Calitheatre
  • Downloads
  • Partners
  • References

Contact Us

southsidepermaculturepark@gmail.com

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